Filter
Reset
Sort ByRelevance
Jacob0206
Mexican dish with leek and beans
A nice mexican recipe. The main course contains the following ingredients: meat, medium-sized egg and kidney beans in a pot.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C. Untie eggs. Drain the beans, mix with leeks, cheese, salt and pepper.
-
Mix in minced meat with water and herbs. Knead well. Cover the bottom of large oven dish or tart mold (approx. 1 1/2 l) with minced meat. Press firmly.
-
Beans-pre-mix over it. Sprinkle eggs evenly and sprinkle with leftover cheese. Cook golden brown and cooked in the middle of oven in approx. 35-40 minutes.
-
50 minMain dishpine nuts, shallot, medium sized egg, salt, ground cumin, ground cinnamon, fresh flat parsley, half-to-half-chopped, rapeseed oil, tomato paste, dried laurel leaves, chicken broth from tablet, fresh dill, fresh fresh mint, cayenne pepper, Greek style yogurt,north-african meatballs with yoghurt dip
-
45 minMain dishfresh basil, extra virgin olive oil, coarse sea salt, bean mix, minicrills, chicken breast,vegetable-chicken packages
-
20 minMain dishbunch onions, Scottish salmon fillet, precooked fine potatoes, olive oil with basil, salt and freshly ground pepper, creme fraiche, pizza cheese,gratinated rösti with salmon
-
90 minMain dishturkey fillet, fresh ginger, Thai fish sauce, limes, sesame oil, salted cashew nuts, red Thai curry paste, coconut milk, dark brown caster sugar, fresh coriander,turkey skewers with Thai cashew nut sauce
Nutrition
756Calories
Sodium13% DV310mg
Fat62% DV40g
Protein108% DV54g
Carbs15% DV45g
Fiber16% DV4g
Loved it
more