Filter
Reset
Sort ByRelevance
Jacob0206
Mexican dish with leek and beans
A nice mexican recipe. The main course contains the following ingredients: meat, medium-sized egg and kidney beans in a pot.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C. Untie eggs. Drain the beans, mix with leeks, cheese, salt and pepper.
-
Mix in minced meat with water and herbs. Knead well. Cover the bottom of large oven dish or tart mold (approx. 1 1/2 l) with minced meat. Press firmly.
-
Beans-pre-mix over it. Sprinkle eggs evenly and sprinkle with leftover cheese. Cook golden brown and cooked in the middle of oven in approx. 35-40 minutes.
-
25 minMain dishpenne, onion, garlic, zucchini, traditional olive oil, dried Italian herbs, water, dairy spread natural light, Parmigiano Reggiano,penne with zucchini sauce and Italian herbs
-
20 minMain dishchicken breast, Pesto, cream cheese, fresh spinach, olive oil, White wine,chicken fillet filled with cream cheese and spinach
-
30 minMain disholive oil, minced beef, Red onion, garlic, cumin powder (djinten), paprika, chili powder, egg, Red onion, vine tomato, parsley, fresh mint, black olive, extra virgin olive oil, Red wine vinegar,turkish minced meat with fresh salad
-
20 minMain dishoil, cooked potatoes, Eggs, corn kernels, grapefruits, avocados, Red onion, sweet chilli sauce,corn tortilla with avocado salad
Nutrition
756Calories
Sodium13% DV310mg
Fat62% DV40g
Protein108% DV54g
Carbs15% DV45g
Fiber16% DV4g
Loved it