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Jgmurphy
Mexican sirloin steak
A nice mexican recipe. The main course contains the following ingredients: meat, potatoes (crumbly) (a 200 g), entrecotes (a ca. 300 g), Mexican seasonings mix (pot a 100 g), beef tomatoes, vegetable dish Mexican (620 g), butter or margarine and sour cream (125 ml).
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Ingredients
Directions
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Clean potatoes, prick them and pop them in the microwave for about 15 minutes at full power (700 Watts).
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Let it continue for about 5 minutes.
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Meanwhile sprinkle prime rib with Mexican herbs.
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Wash meat tomatoes, remove the crown and cut into pieces.
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Vegetable dish heating according to instructions.
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Heat tomatoes together.
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Fry butter in frying pan and fry medium in about 2 to 4 minutes per side.
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Serve with baked potato with sour cream and vegetable dish..
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25 minMain dishchicory, ham, nutmeg, butter, flour, milk, mature cheese,chicory rolls with ham and cheese sauce -
15 minMain dishonions, garlic, half-to-half-chopped, stir-fry vegetables Mexican, fajita seasoning mix, soft tacos, taco sauce mild,fast tortillas with minced meat and taco sauce -
30 minMain dishoil, onion, garlic, Thai Red curry pasta, sweet potatoes, baking flour, pumpkin, fish stock, cocktail shrimp, flatbread, Greek yoghurt, cucumber, garlic, Red pepper, coriander,pumpkin curry with shrimps and fresh yoghurt sauce -
45 minMain dishsteaks, garlic, Red pepper, olive oil, salt, sweet chilli sauce, tomato cubes,steak with chili tomato sauce
Nutrition
635Calories
Sodium0% DV8mg
Fat38% DV25g
Protein90% DV45g
Carbs19% DV58g
Fiber32% DV8g
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