Filter
Reset
Sort ByRelevance
TKFraz
Clear meal soup with turkey
Meal soup with turkey, potatoes and bok choy
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oil in a pan and fry the turkey strips around light brown.
-
Fry the shallots and red pepper for 1 min.
-
Add 1 liter of warm water and the bouillon tablets and bring to the boil.
-
Add the potatoes and let the whole cook for 10 minutes.
-
Add the carrot and cook for 5 minutes on low heat.
-
Cook the paksoi the last minute.
-
Season with the mint, parsley and freshly ground pepper.
-
Divide the soup over four bowls or deep plates and serve immediately..
Blogs that might be interesting
-
55 minMain dishvega nuts-mushroom bread, fresh flat parsley, cressmint anise, fresh chives, press mandarin, dried tarragon, young leaf lettuce with lamb's lettuce, truffle oil, Parmigiano Reggiano,nut-mushroom bread -
20 minMain dishSesame seed, cooked ham strips, coriander, fresh ginger, avocado, lemon juice, demi crème fraîche, tortilla wrap, iceberg lettuce,wrap with ham and avocado -
20 minMain dishtagliatelle, Broccoli, olive oil, garlic, Gelderse smoked sausage, vine tomatoes, black olives, Parmesan cheese,tagliatelle with smoked sausage -
40 minMain dishpotato, egg, Greek yoghurt, Greek feta, zucchini, bunch onions, parsley, olive oil,potato dish with zucchini and feta
Nutrition
350Calories
Sodium0% DV1.540mg
Fat37% DV24g
Protein56% DV28g
Carbs14% DV42g
Fiber52% DV13g
Loved it