Filter
Reset
Sort ByRelevance
MRSPINK
Casserole with tilapia fillet in bacon
A tasty Dutch recipe. The main course contains the following ingredients: fish, potato slices (700 g), olive oil, garlic (sliced), leeks (in oblique rings), tomato cubes (400 g), tilapia fillet, lemon juice (bottle of a 115 ml) and breakfast bacon (pack a 125 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Put the potato slices in the baking dish (or spread them over 4 small baking trays), scoop them with the olive oil and the garlic and bake the dish for about 20 minutes in the oven.
-
Boil the leek for 10 minutes in a layer of water, let them drain and scoop them with the tomato cubes.
-
Divide the fish fillets into 4 equal pieces, rub them in with lemon juice, salt and pepper and wrap each slice with two slices of bacon.
-
Remove the oven dish from the oven, spoon the pre-mix through the potatoes and place the fish packages on top.
-
Bake the dish for 10-12 minutes in the oven until the fish is done..
Blogs that might be interesting
-
15 minMain dishegg noodles, fresh ginger, bunch onion, wok oil, lime diced cubes, Chinese wok vegetable bean sprouts red pepper, fresh snow peas, Original wok-black bean,wok dish with black bean sauce
-
30 minMain dishRed pepper, garlic, fresh ginger, Japanese soy sauce, traditional olive oil, steak, fresh green beans, mie, Cherry tomatoes,asian noodle salad with steak and green beans
-
20 minMain dishRed pepper, yellow bell pepper, green pepper, sunflower oil, pork slices, sweet chilli sauce, mixed salad, sladressing natural, Tortilla wraps, sour cream,Mexican wrap tortilla
-
15 minMain dishnut rice, (peanut) oil, crispy chicken schnitzel, Broccoli, Ketchup, Bee Easy acacia honey, rice vinegar, Sriracha Thai chili sauce,chicken breast schnitzel with sriracha honey sauce
Nutrition
410Calories
Sodium38% DV915mg
Fat28% DV18g
Protein48% DV24g
Carbs13% DV38g
Fiber24% DV6g
Loved it