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Merle24
Mexican taco burgers
Mexican taco burgers with cheese, Mexican stir-fry mix and onion.
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Ingredients
Directions
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Chop the onion finely and mix in a bowl with the spice mix (taco dinnerkit) and the water.
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Knead the minced meat in and form the burgers of approx. 10 cm diameter.
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Heat the oil in a large frying pan, halve the burgers and fry in brown and cooked for 8-10 min.
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Meanwhile, heat the oil in a stir-frying pan the vegetable mix for 5 min.
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Heat the taco shells (out of the box) in the oven or in the microwave according to the instructions on the packaging.
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Place 3 taco shells on each plate and fill with half the burgers and vegetable mix.
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Sprinkle the tacos with the cheese and serve the sauce (from the box) separately.
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Nutrition
505Calories
Sodium32% DV775mg
Fat55% DV36g
Protein66% DV33g
Carbs4% DV12g
Fiber20% DV5g
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