Filter
Reset
Sort ByRelevance
SmileySwimmer4
Mie with spring rolls
A tasty recipe. The main course contains the following ingredients: poultry, spring rolls with chicken (frozen a 250 g), stir-fry (250 g), garlic, sunflower oil, nasi / bami vegetable mix (400 g), mix for stir-fry (53 g), bean sprouts (125 g) ), soy sauce, sambal and oil for frying.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook frying fat to 180 ° C.
-
Preparing spring rolls according to instructions.
-
Meanwhile, prepare according to instructions.
-
Garlic peel and chop.
-
Heat in wok oil.
-
Rub garlic and vegetables for about 5 minutes.
-
Add stir-fry mix, bean sprouts and 1 dl water and fry approx.
-
1 minute.
-
Add Mie and bake for approx.
-
3 minutes.
-
Season with ketjapmarinadeen sambal.
-
Serving spring rolls..
Blogs that might be interesting
-
30 minMain dishdried apricots, chicken breast, curry powder, mango, orange juice, low-fat yogurt, honey, sunflower oil,chicken kebab with apricot and mango -
30 minMain dishroot, ketjapmarinademanis, honey, sambal oelek, banana, multigrain rice, peanut oil, sunflower oil, chicken breast, pod, corn grain,chicken dish with fried banana -
85 minMain dishpress orange, garlic, fresh ginger, soy sauce, rice vinegar, liquid honey, Chinese 5 spice, whole chicken, forest outing, iceberg lettuce, cucumber, hoisin sauce,roasted peking chicken with hoisin sauce -
25 minMain dishlamb's lettuce, cucumber, green pepper, bunch onion, chilled edamame soybeans, ready-to-eat avocado, water, goat cheese natural 45, lime, fresh coriander, campagnard bread,green meal salad
Nutrition
605Calories
Sodium0% DV2.470mg
Fat22% DV14g
Protein54% DV27g
Carbs31% DV93g
Fiber44% DV11g
Loved it