Filter
Reset
Sort ByRelevance
SmileySwimmer4
Mie with spring rolls
A tasty recipe. The main course contains the following ingredients: poultry, spring rolls with chicken (frozen a 250 g), stir-fry (250 g), garlic, sunflower oil, nasi / bami vegetable mix (400 g), mix for stir-fry (53 g), bean sprouts (125 g) ), soy sauce, sambal and oil for frying.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook frying fat to 180 ° C.
-
Preparing spring rolls according to instructions.
-
Meanwhile, prepare according to instructions.
-
Garlic peel and chop.
-
Heat in wok oil.
-
Rub garlic and vegetables for about 5 minutes.
-
Add stir-fry mix, bean sprouts and 1 dl water and fry approx.
-
1 minute.
-
Add Mie and bake for approx.
-
3 minutes.
-
Season with ketjapmarinadeen sambal.
-
Serving spring rolls..
Blogs that might be interesting
-
15 minMain dishpre-fried multigrain pistol, tomatoes, Red onion, olive oil, red salmon, lemon juice, oak leaf lettuce melange,salmon salad with croutons -
90 minMain dishlemon, olive oil, veal schnitzels, butter, fresh basil,scaloppine al limone - veal schnitzels with lemon -
15 minMain dishgelderse sausage, bunch onions, (sunflower oil, minicrills, Dutch stir fry mix,fortunate sausage with mini-carts -
30 minMain dishbasmati rice, baking flour, lentils in pot, fresh ginger, fresh coriander, minced beef, medium sized egg, sunflower oil, curry powder, coconut milk, raisins,curry of lentil-beef balls with rice
Nutrition
605Calories
Sodium0% DV2.470mg
Fat22% DV14g
Protein54% DV27g
Carbs31% DV93g
Fiber44% DV11g
Loved it