Filter
Reset
Sort ByRelevance
SmileySwimmer4
Mie with spring rolls
A tasty recipe. The main course contains the following ingredients: poultry, spring rolls with chicken (frozen a 250 g), stir-fry (250 g), garlic, sunflower oil, nasi / bami vegetable mix (400 g), mix for stir-fry (53 g), bean sprouts (125 g) ), soy sauce, sambal and oil for frying.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook frying fat to 180 ° C.
-
Preparing spring rolls according to instructions.
-
Meanwhile, prepare according to instructions.
-
Garlic peel and chop.
-
Heat in wok oil.
-
Rub garlic and vegetables for about 5 minutes.
-
Add stir-fry mix, bean sprouts and 1 dl water and fry approx.
-
1 minute.
-
Add Mie and bake for approx.
-
3 minutes.
-
Season with ketjapmarinadeen sambal.
-
Serving spring rolls..
Blogs that might be interesting
-
50 minMain dishpenne, chicken fillets, snoepto, creme fraiche, grated mature cheese,pasta dish with chicken and tomato
-
45 minMain dishgarlic, onion, curry powder, sambal oelek, traditional olive oil, chicken drumsticks, sticking potato, dried laurel leaves, tap water, fresh green beans,masala chicken with beans
-
20 minMain dishwine sauerkraut, sauerkraut, mustard, sour cream, smoked bacon cubes, Apple, white raisin, frozen dessert, cinnamon powder,sauerkraut dish with apple and bacon
-
25 minMain dishSpinach, lentils, eggs (M), oatmeal, green pesto, olive oil, tomatoes, dressing aglio,Italian lentil burgers
Nutrition
605Calories
Sodium0% DV2.470mg
Fat22% DV14g
Protein54% DV27g
Carbs31% DV93g
Fiber44% DV11g
Loved it