Filter
Reset
Sort ByRelevance
SmileySwimmer4
Mie with spring rolls
A tasty recipe. The main course contains the following ingredients: poultry, spring rolls with chicken (frozen a 250 g), stir-fry (250 g), garlic, sunflower oil, nasi / bami vegetable mix (400 g), mix for stir-fry (53 g), bean sprouts (125 g) ), soy sauce, sambal and oil for frying.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook frying fat to 180 ° C.
-
Preparing spring rolls according to instructions.
-
Meanwhile, prepare according to instructions.
-
Garlic peel and chop.
-
Heat in wok oil.
-
Rub garlic and vegetables for about 5 minutes.
-
Add stir-fry mix, bean sprouts and 1 dl water and fry approx.
-
1 minute.
-
Add Mie and bake for approx.
-
3 minutes.
-
Season with ketjapmarinadeen sambal.
-
Serving spring rolls..
Blogs that might be interesting
-
45 minMain disheggplant, carrots, garlic, lemons, fresh parsley, olive oil, curry powder, white cheese cubes, shawarma sandwiches, dolma,mezze with dolma's, eggplant puree and salads -
25 minMain dishbacon, olive oil, onions, oyster mushrooms, chestnut mushrooms, garlic, cashew nuts, Kale, mashed potatoes,stew with bacon and mushrooms -
20 minMain dishchicken broth from tablet, water, potato wedges, sliced leek, frozen garden peas, smoked chicken strips,garden pea soup -
30 minMain disholive oil, eggplant, onion, garlic, paprika, zucchini, Provencal herbs, peeled tomato, Gnocchi, Pesto,ratatouille with pesto gnocchi
Nutrition
605Calories
Sodium0% DV2.470mg
Fat22% DV14g
Protein54% DV27g
Carbs31% DV93g
Fiber44% DV11g
Loved it