Filter
Reset
Sort ByRelevance
Tasha
Minced meat dish with swollen stew herbs
Dish of minced meat, with potatoes, tomatoes and onions.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 190 ºC. Peel the onions, halve them and cut them into half rings.
-
Heat the butter and fry the onions for 25 minutes on low to medium heat until soft and golden brown. Season with pepper and salt.
-
Meanwhile, peel the potatoes and cut into equal pieces. Cook them in water for 20 minutes with salt.
-
In the meantime, heat the butter in a frying pan and fry the minced meat together with the Zwolsche stoofkruiden and the crumbled bouillon tablet in 10 min. On medium heat.
-
Mix in the tomato puree and the water and simmer for another 5 minutes.
-
In the meantime, heat the leeks à la crème in a pan.
-
Drain the potatoes and put them back in the pan. Add the leek and puree with a puree damper.
-
Put the minced meat in the baking dish, cover with the onions and spread the puree over it again.
-
Sprinkle with the breadcrumbs and spread the rest of the butter in lumps.
-
Fry the minced meat dish in the middle of the oven for 30 minutes until golden brown.
Blogs that might be interesting
-
35 minMain dishwholemeal penne rigate, fresh spinach, pasta sauce sundried tomato and oregano, black olives, ground cumin, medium sized egg, young mature cheese,oven paste with egg
-
195 minMain dishonions, shoulder chops, Whole grain bread, butter or margarine, salt, (freshly ground) pepper, Westmalle Trappist double, mustard, Red wine vinegar, thyme, bay leaves, Brown sugar,Flemish stew chops
-
40 minLunchminced beef, olive oil, butter, onion, baking flour, winter roots, leeks, celery, cayenne pepper, fresh thyme, dried thyme, tomato cubes, peeled tomatoes, meat broth from tablet, Meat bouillon,Dutch vegetable soup with balls
-
40 minMain dishpotatoes, boiled beets, butter, onions, raisins, semi-skimmed milk, sour cream, cumin cheese,beetroot stew with cumin cheese
Nutrition
725Calories
Sodium40% DV960mg
Fat60% DV39g
Protein68% DV34g
Carbs19% DV58g
Fiber36% DV9g
Loved it