Filter
Reset
Sort ByRelevance
Cindy Sherry-Cassel
Mini-blt sandwich
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Bake the bacon.
-
Spread the sandwiches with mayonnaise and spread 4 slices of bread with slices of fried bacon, tomato, cucumber and leaves of lettuce.
-
Stack the sandwiches on top of each other. Cover with a final slice of bread, with the smeared side down.
-
Cut the sandwiches diagonally twice and put a nice stick in each stack.
Blogs that might be interesting
-
20 minLunchmultigrain pistolets, olive oil, bratwurst, sauerkraut natural, bacon, mustard,bratwurst sandwich -
10 minLunchextra virgin olive oil, red peppers, lemon juice, black pepper, Mozzarella, bread, rucola lettuce,open sandwich with mozzarella and red pepper -
25 minLunchbig oranges, butter, dried fig, cranberry, sugar, sweet white wine, big slices of Christmas bread, sour cream,grilled Christmas bread with warm winter fruit -
25 minLunchchicken breast, garlic, olive oil, liquid baking product, ciabatta bread, hamburger bun, young leaf lettuce, cherry / Christmas, spring / forest onion, honey mustard dressing,burger of chicken fillet with bacon and salad
Nutrition
545Calories
Sodium0% DV0g
Fat54% DV35g
Protein32% DV16g
Carbs13% DV39g
Fiber0% DV0g
Loved it