Filter
Reset
Sort ByRelevance
MIA
Mini rolls with scrambled eggs and chives
A tasty Dutch recipe. The breakfast contains the following ingredients: eggs, whipped cream (125 ml), butter, chives ((a 25 g), finely chopped) and luxurious mini rolls.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Beat the eggs with the whipped cream in a large bowl with a whisk.
-
Add pepper and salt.
-
Heat a frying pan and let the butter melt in the pan.
-
When the butter starts to color, pour the egg mixture into the pan at once.
-
Keep stirring constantly while heating the egg over medium heat.
-
When the egg is half solidified, turn off the fire under the pan.
-
Keep stirring and add 2 tbsp chives.
-
Let the scrambled eggs rest for 5 minutes.
-
Cover the mini rolls with the scrambled eggs and sprinkle with 2 tbsp chives..
Blogs that might be interesting
-
35 minBreakfastorange juice, cinnamon stick, dried red fruit, bagels, orange, cream cheese,bagel with red winter fruit -
15 minSnackapricot, cranberry juice, full yogurt, vanilla ice cream,cranberry apricot smoothie -
55 minLunchegg, peanut oil, sunflower oil, Brown sugar, orange grater, orange juice, cinnamon powder, butter, brown bread mix, walnuts, dried apricots, egg yolk, milk,walnut apricot bread -
20 minBreakfastlemon, mature to, extra virgin olive oil, fresh basil, cannellini beans, fennel seed, water, big egg, Whole grain bread, ricotta,jamie olivers fried eggs with roasted beans, tomatoes and ricotta on toast
Nutrition
320Calories
Sodium13% DV320mg
Fat26% DV17g
Protein30% DV15g
Carbs9% DV28g
Fiber8% DV2g
Loved it