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Mixed lettuce with fried goat cheese and garden herbs
Try this mixed salad with fried goat cheese and garden herbs
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Ingredients
Directions
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Divide the lettuce types over the plates.
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Halve the cherry / cherry tomatoes.
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Grind the pepper over the goat's cheese, place it on a baking tray or on an oven-proof dish.
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Divide the honey.
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Mix the ingredients for the dressing and add freshly ground pepper.
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Sprinkle the dressing over the lettuce.
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Put the goat's cheese with the honey under a hot grill until the cheese has melted slightly.
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Spoon the cheeses with a spatula on the salad.
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Put the garden herbs on top and garnish with the to.
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Nutrition
282Calories
Sodium0% DV0g
Fat34% DV22g
Protein26% DV13g
Carbs3% DV8g
Fiber0% DV0g
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