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Mixed salad with cajun strips
 
 
4 ServingsPTM15 min

Mixed salad with cajun strips


A tasty recipe. The main course contains the following ingredients: meat, iceberg lettuce, tomatoes, sunflower oil, Cajun pork strips (about 350 g), raw salad sweetness (530 g), tortilla chips (150 g) and sour cream (125 ml).

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Directions

  1. Clean, wash and cut into strips.
  2. Wash tomatoes and cut into wedges.
  3. Heat oil in frying pan.
  4. Cook meat strips until tender and golden brown in approx.
  5. 5 minutes.
  6. Spread over four large plates.
  7. Put tomatoes on it.
  8. Distribute raw salad salad.
  9. Prepare meat strips.
  10. Place tortilla chips on the plate edge.
  11. Sour cream in the middle of salad..


Nutrition

445Calories
Sodium39% DV940mg
Fat40% DV26g
Protein50% DV25g
Carbs9% DV28g
Fiber12% DV3g

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