Multigrain toast with old cheese

Name: multigrain toast with old cheese
Total time: 10 min
Yield: 2
Ingredients: 4 slice Batard multigrain; 1 tablespoon mustard; 2 paste ham; 2 paste old cheese; 2 tomato

Ingredients

4 slice Batard multigrain
1 tablespoon mustard
2 paste ham

2 paste old cheese
2 tomato

Directions

Brush the slices of bread thinly with mustard. Cover half of the slices with a slice of ham and a slice of cheese on top.
Cut the tomato into slices. Divide the slices of tomato over them and lay the other slices down with the mustard side.
Bake the sandwiches in a sandwich maker, contact grill or in a hot grill pan crispy brown.