Filter
Reset
Sort ByRelevance
JThomas
Multigrain toast with old cheese
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Brush the slices of bread thinly with mustard. Cover half of the slices with a slice of ham and a slice of cheese on top.
-
Cut the tomato into slices. Divide the slices of tomato over them and lay the other slices down with the mustard side.
-
Bake the sandwiches in a sandwich maker, contact grill or in a hot grill pan crispy brown.
Blogs that might be interesting
-
25 minLunchBrussel sprout, chicken fillet, olive oil, freshly squeezed orange juice, walnut oil, fine mustard, arugula, seedless red grape, walnuts coarsely chopped,sprout salad with chicken, walnuts and grapes -
25 minLunchWhole grain bread, butter, egg yolk, tarragon vinegar, lemon juice, egg, leg ham,egg benedict -
10 minLunchtuna in olive oil, tomato paste, Red onion, Smith apple, wholemeal bread, butter lettuce,wholegrain tuna sandwich -
40 minLuncholive oil, garlic, baby romaine lettuce, lemon, anchovy fillets, Caesar Dressing, Parmesan cheese,american caesar salad
Nutrition
290Calories
Fat15% DV10g
Protein32% DV16g
Carbs10% DV31g
Loved it