Filter
Reset
Sort ByRelevance
JThomas
Multigrain toast with old cheese
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Brush the slices of bread thinly with mustard. Cover half of the slices with a slice of ham and a slice of cheese on top.
-
Cut the tomato into slices. Divide the slices of tomato over them and lay the other slices down with the mustard side.
-
Bake the sandwiches in a sandwich maker, contact grill or in a hot grill pan crispy brown.
Blogs that might be interesting
-
30 minLunchWhole grain bread, tomatoes, garlic, oil, bacon, avocado, lime, Eggs,avocado club sandwich of tomato toast -
35 minLunchbutter, liquid baking product, shallot, onion, curry powder, cumin powder (djinten), potato, parsnip, chicken bouillon, vegetable stock, cooking cream, demi crème fraîche, smoked chicken, flat leaf parsley, White bread,parsnip soup with chicken and curry -
20 minLuncholive oil, onion, broccoli bunch, vegetable stock, herbal cream cheese, smoked salmon, flat leaf parsley, creme fraiche,broccoli soup with smoked salmon -
15 minLunchpeanut oil, Wienerschnitzel, rolling fresh bread, bruschetta tomato salad, snippets, arugula,milanese sandwich with parrano chips
Nutrition
290Calories
Fat15% DV10g
Protein32% DV16g
Carbs10% DV31g
Loved it