Mushroom-minced burger with bacon

mie, traditional olive oil, frozen tiger prawns, wok sauce teriyaki, Chinese wok vegetable bean sprouts red pepper, ketjapmarinademanis, fried emping, atjar tjampoer,

tenderloin, white vinegar, chili powder, paprika, turmeric, curry powder, coriander powder (ketoembar), cardamom powder, cardamom pod, peanut oil, wok oil, Red onion, garlic, fresh ginger, green pepper, Brown sugar, sifted tomato, Meat bouillon, fresh coriander,

salmon fillet, lemon juice, mustard, spring / forest onion, raw ham, olive oil, Spinach, watercress, garlic, shallot, onion, risotto rice, chicken bouillon, fennel bulb, Parmesan cheese, mature cheese,

fresh sausage, rapeseed oil, eggplant, sprig of rosemary, ground cumin, mild paprika, cannellini canned beans, sieved tomatoes, Red wine,