Filter
Reset
Sort ByRelevance
SadieTheVeganLady
Mushroom pâté
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Grind the mushrooms in a food processor with the cream cheese, the thyme leaves and the lemon juice.
-
Season with salt and pepper. Delicious on bread or toast.
Blogs that might be interesting
-
10 minSnacksmoked bacon cubes, raw ham, olive oil, shallot, White wine vinegar, lemon juice, coriander, basil, nectarine, mango,nectarine bacon salsa
-
20 minLunchRed pepper, yellow bell pepper, green pepper, zucchini, olive oil, cream cheese, Pesto, tortilla wrap, Roast beef,tortilla rolls with roast beef and grilled vegetables
-
15 minSnackegg cake, chocolate paste, decoration sweet, bacon, candy lace, chocolate icing pen, ready-to-use glaze,egg-cake chocolate tubes
-
10 minSmall dishmushroom, cream cheese, fresh thyme, lemon juice,mushroom pâté
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it