Filter
Reset
Sort ByRelevance
TMacD
Mussels with butter, leek and celery
A tasty Dutch recipe. The main course contains the following ingredients: fish, mussels, butter (in small cubes), shallots (in rings), leeks (in rings) and celery ((50 g) coarsely cut).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Wash the mussels under running tap water; throw broken and open copies..
Blogs that might be interesting
-
20 minMain disholive oil, minicrills, hare chop, onion, soy sauce, broccoli florets, paprika mix, bean sprouts,hare chop with stir-fried peppers and potatoes -
20 minMain dishbasil, olive oil, lemon juice, ravioli filled with cheese, tortellini filled with cheese, smoked bacon, spring / forest onion, smoked salmon,ravioli with bacon, salmon and basil oil -
30 minMain dishpancake mix, cold milk, (liquid) margarine, salami, ground cheese, Italian spices, lettuce complete Italian,Italian Pancake -
30 minMain dishaubergines, onion, garlic, olive oil, unpolished rice, peeled tomatoes, capers, sugar, beef strips,beef strips with stewed eggplant
Nutrition
375Calories
Sodium0% DV1.425mg
Fat45% DV29g
Protein42% DV21g
Carbs2% DV6g
Fiber36% DV9g
Loved it