Filter
Reset
Sort ByRelevance
Judymb
Mytravelbooks trout salad
The favorite salad of MyTravelBoektje with grilled zucchini, smoked trout and honey-mustard dressing.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the mesclun salad with the lamb's lettuce in a bowl.
-
Cut the grilled courgette and smoked trout into pieces and add them together to the salad.
-
Top the salad with the fresh honey mustard dressing and mustard crème.
-
25 minLunchbig oranges, butter, dried fig, cranberry, sugar, sweet white wine, big slices of Christmas bread, sour cream,grilled Christmas bread with warm winter fruit -
10 minLunchcreme fraiche, horseradish, mustard, ginger syrup, salt and pepper, Mill bread, Roast beef, Cherry tomato, arugula, lemon,toast roast beef -
25 minLunchroasted back ham, fresh chives, boulogne bulbs, Eggs, milk, salt and freshly ground pepper, butter,boulognebollen with scrambled eggs and ham -
15 minLunchdate, olive oil, sunflower oil, biscuits, fresh ginger, egg, self-raising flour, winter carrot, mandarin, raisins, unsalted pecans, cream cheese,carrot breakfast cake
Nutrition
145Calories
Sodium29% DV705mg
Fat8% DV5g
Protein36% DV18g
Carbs2% DV5g
Fiber16% DV4g
Loved it