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White1969
Savory pancake with herring and cucumber
Special pancakes with herring, cucumber, yoghurt dressing and chives.
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Ingredients
- 200 gram multigrain pancake mix business suit
- 400 milliliters milk
- 1 egg
- 1 tablespoon butter
- 1 tablespoon liquid baking product
- 1 tablespoon mayonnaise
- 1 tablespoon yogurt
- 1 tablespoon Apple juice
- 1 tablespoon orange juice
- Cucumber crops
- 1 salted herring
- 25 gram mixed salad
- 25 gram arugula
- 25 gram lamb's lettuce
- Tablespoon chives shredded
Kitchen Stuff
Directions
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Make the pancake mix according to the instructions on the package with the milk, the egg and a pinch of salt.
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Bake 4 thick crispy pancakes in a frying pan with non-stick coating and some butter. Let the pancakes cool down.
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Stir in the mayonnaise with the yoghurt and fruit juice and season with salt and pepper.
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Cut the cucumber in the length and remove the seeds with a spoon. Cut the flesh into thin slices and cut the herring into thin strips.
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Mix the herring and cucumber with the sauce.
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Put a pile of lettuce on each pancake and divide the herring salad over it.
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Sprinkle with chives and pepper and eat immediately.
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Nutrition
240Calories
Sodium0% DV0g
Fat18% DV12g
Protein24% DV12g
Carbs7% DV21g
Fiber0% DV0g
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