Filter
Reset
Sort ByRelevance
CPENDERS
Noodle with pork and green vegetables
A tasty recipe. The main course contains the following ingredients: meat, sunflower oil, pork strips unseasoned (approx. 370 g), Chinese noodles (egg), vegetable mix asparagus / haricot verts / snow peas / broc. (deep-frozen à 375 g), oyster sauce and cassava crackers (60 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat in wok oil.
-
Pork pork strips with salt and pepper and brown bread in about 4 minutes.
-
Meanwhile prepare according to instructions.
-
Add vegetable mix to meat and prepare according to instructions.
-
Season with salt, pepper and oyster sauce.
-
Mie serve with meat-vegetable mixture and krupuk..
Blogs that might be interesting
-
70 minMain dishroasted red peppers in pot, baking flour, salad onion, medium sized egg, creme fraiche, Al-Andalus, Leiden mature farmhouse cheese 30, fresh puff pastry,quiche with Lean farmer's cheese -
40 minMain dishfennel bulb, lemon, extra virgin olive oil, unsalted butter, codfish, fresh dill, fresh fresh mint, fresh flat parsley, garlic,cod with herb oil -
20 minMain dishfresh basil, lemon, avocado oil, zucchini, (olive oil, salmon fillet on the skin, fresh tagliatelle,tagliatelle with salmon and avocado pesto -
30 minMain dishCharlotte potatoes, mild olive oil, dried thyme, chicken fillet, dried tarragon, kohlrabi, candy cucumber, mint-lemon dressing, white cheese cubes,tender chicken with potatoes and kohlrabi salad
Nutrition
605Calories
Sodium0% DV1.885mg
Fat37% DV24g
Protein70% DV35g
Carbs22% DV65g
Fiber20% DV5g
Loved it