Filter
Reset
Sort ByRelevance
CPENDERS
Noodle with pork and green vegetables
A tasty recipe. The main course contains the following ingredients: meat, sunflower oil, pork strips unseasoned (approx. 370 g), Chinese noodles (egg), vegetable mix asparagus / haricot verts / snow peas / broc. (deep-frozen à 375 g), oyster sauce and cassava crackers (60 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat in wok oil.
-
Pork pork strips with salt and pepper and brown bread in about 4 minutes.
-
Meanwhile prepare according to instructions.
-
Add vegetable mix to meat and prepare according to instructions.
-
Season with salt, pepper and oyster sauce.
-
Mie serve with meat-vegetable mixture and krupuk..
Blogs that might be interesting
-
25 minMain dishpotatoes (floury), entrecotes, Mexican seasonings mix, beef tomatoes, vegetable dish Mexican, butter or margarine, sour cream,Mexican sirloin steak -
90 minMain dishorange, mustard, garlic, curry powder, olive oil, shoulder Chops, root, breakfast bacon, mayonnaise,shoulder chops with mustard sauce -
40 minMain dishshallots, garlic, Red pepper, bunch onions, lemongrass, leeks, winter carrot, chicken broth tablet, redfish fillet, dark brown caster sugar, fish sauce,steamed redfish -
15 minMain dishwok noodles, oil, pork schnitzel, garlic, snow peas, soy sauce, ginger syrup, bunch onions, sesame seeds,wok dish with pork schnitzel and snow peas
Nutrition
605Calories
Sodium0% DV1.885mg
Fat37% DV24g
Protein70% DV35g
Carbs22% DV65g
Fiber20% DV5g
Loved it