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Noodles with meatballs
Mienestjes with salad onion and meatballs.
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Ingredients
Directions
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Prepare the instructions according to the instructions on the packaging.
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Meanwhile, mix the mince with the sambal and seroendeng. Form balls of the size of a large walnut with wet hands.
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Heat the oil in a frying pan and fry the balls in 10 min. Golden brown and done. Times regularly.
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In the meantime, finely chop the garlic and the salad onions in rings. Heat the oil in a stirring fruit the Bumbu spice and garlic for 2 min. On medium heat.
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Add the bami vegetables and salad onion and stir fry 4 minutes on high heat. Add the noodle and heat for another 1 min. Serve the noodles with the balls.
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Nutrition
650Calories
Sodium18% DV435mg
Fat45% DV29g
Protein56% DV28g
Carbs22% DV66g
Fiber28% DV7g
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