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Kismet59
Noodles with oriental vegetable mix
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Ingredients
Directions
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Cook the noodles according to the instructions on the package. Drain and mix 2 tablespoons of wok oil.
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Stir fry the bacon cubes in a hot wok crispy. Add the Bumbu spice and fry them.
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Keep the bean sprouts tuna apart and cut the pepper, without seeds, smaller.
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Add the rest of the oil to the bacon. Spoon the vegetables, except for the bean sprouts and celeriac, through them and stir-fry in about 5 minutes al dente.
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Put the noodles and bean sprouts through and fry briefly. Sprinkle the dish with the celeriac.
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Nutrition
655Calories
Sodium0% DV0g
Fat52% DV34g
Protein46% DV23g
Carbs21% DV62g
Fiber0% DV0g
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