Filter
Reset
Sort ByRelevance
vegetarianvegetarian
Reset
  • Ingredients
  • Diets
  • Allergies
  • Nutrition
  • Techniques
  • Cuisines
  • Time
Without

Noodles with shrimps and broad beans
 
 
4 ServingsPTM25 min

Noodles with shrimps and broad beans


A tasty recipe. The main course contains the following ingredients: fish, frozen garden peas, deep-frozen broad beans and frozen tiger prawns.

  Share
  Tweet
  Pin
  Whatsapp
  Print

Directions

  1. Prepare according to instructions on packaging. Keep warm under lid Pel onion and cut into rings. Heat oil in wok, add onion rings and fry.
  2. Add garden peas and broad beans and defrost and heat, stir-frying.
  3. stir-fried prawns for 2 minutes. Pour soy sauce over it and scoop for a moment. Cut the spring onion into long slanted parts and add with bean sprouts as last, heat them.
  4. Divide over 4 deep plates and mix with vegetables.


Nutrition

445Calories
Sodium0% DV6mg
Fat14% DV9g
Protein60% DV30g
Carbs20% DV61g
Fiber12% DV3g

Loved it

Reviews



    Donate - Crypto: 0x742DF91e06acb998e03F1313a692FFBA4638f407