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Rene Bakewell
Noodles with soy-ginger salmon and broccoli
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Ingredients
Directions
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Mix the soy sauce with the ginger, garlic, orange juice and sesame oil. Put the salmon through and let stand for about 5 minutes.
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In the meantime, prepare the noodles according to the instructions on the packaging. Heat the sunflower oil in a wok or frying pan on medium height and stir fry the broccoli for 4 minutes.
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Then add the salmon and marinade and fry for another 4 minutes. Serve with noodles and sprinkle with coriander and red pepper.
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Nutrition
575Calories
Fat35% DV23g
Protein74% DV37g
Carbs17% DV51g
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