Filter
Reset
Sort ByRelevance
Kelcampbell
Pasta with turkey breast and cheese sauce
A tasty Italian recipe. The main course contains the following ingredients: poultry, traditional olive oil.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook Penne according to instructions.
-
Turkey sprinkle with salt and pepper. Heat the oil in the wok or frying pan and brown the turkey for about 10 minutes.
-
Add leftover oil to turkey and vegetables for about 3 minutes.
-
Meanwhile, heat sauce in a large pan. Add pasta and stir well.
-
Spread pasta over four plates. Put vegetables and turkey on top of pasta. Dismantle basil leaves and sprinkle turkey with basil.
Blogs that might be interesting
-
15 minMain dishegg noodles, garlic, fresh ginger, peanut oil, Japanese stir-fry vegetable, ketjapmarinademanis, beef strips, yakatori sauce, sesame mix,noodle stir fry with yakitori beef strips -
50 minMain dishRed peppers, Red onions, tomato cubes, garlic, oil, dried thyme, chicken bouillon, chicken breast, white cheese cubes, nacho chips natural, sour cream,nachos in tomato sauce -
20 minMain dishrigatoni, olive oil, Red onions, courgettes, garlic, dried oregano, Tuscan carré, ricotta,rigatoni with zucchini and ricotta -
45 minMain dishbuttered puff pastry, zucchini, Scottish salmon fillets, (freshly ground) pepper, raw ham, egg, parsley, creme fraiche, garlic, lemon juice, salt, baking flour to pollinate,salmon in dough crust
Nutrition
650Calories
Sodium25% DV605mg
Fat29% DV19g
Protein90% DV45g
Carbs24% DV73g
Fiber32% DV8g
Loved it