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Nuts-honey spread
 
 
4 ServingsPTM30 min

Nuts-honey spread


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Directions

  1. Preheat the oven to 150 ° C. Roast the nuts in the preheated oven for about 10 minutes. Allow to cool down.
  2. Grind the nuts in a food processor and pour the liquid honey while it is still running. Optionally add a pinch of (sea) salt.
  3. Delicious on a toasted sandwich.


Nutrition

205Calories
Sodium0% DV0g
Fat22% DV14g
Protein10% DV5g
Carbs5% DV15g
Fiber0% DV0g

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