Filter
Reset
Sort ByRelevance
Mrs.Mac
Onion rings with yoghurt dip
A tasty recipe. The vegetarian side dish contains the following ingredients: red onion, sweet white onion, Bulgarian yoghurt, garlic, avocado (diced), fresh coriander (finely chopped), self-raising baking flour, chilli powder and ice cold white beer.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Satay sticks for 15 minutes in cold water.
-
Peel onions and cut into thick rings.
-
In a high mixing bowl with hand blender, mix together yogurt, garlic, avocado, coriander and pinch of salt to a smooth dipping sauce.
-
In other bowl, sift self-grinding flour and stir with chilli powder, salt and white beer until smooth batter.
-
Put the onion rings on the forks or satéstick at the table, put them in a batter and bake them in a hot brown in 1 min.
-
Serve with yoghurt dip..
Blogs that might be interesting
-
45 minLunchplum, blueberry, lemon, ginger shavings in syrup, jelly sugar,plum-berry jam
-
50 minSide dishbaking flour, butter, flour, Full Milk, Danish blue cheese,cauliflower gratin bluefront cheese
-
15 minSide dishunsalted butter, smoked ham ham, fresh peas, cooking cream, lettuce,stewed peas and lettuce with raw ham
-
25 minSide dishdeep-frozen garden beans, frozen pea, olive oil, chorizo, chorizo, lemon juice, fresh mint,broad beans with peas, chorizo and mint
Nutrition
170Calories
Sodium0% DV3.995mg
Fat15% DV10g
Protein6% DV3g
Carbs5% DV15g
Fiber8% DV2g
Loved it