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Orange tea with cinnamon and rosemary
 
 
6 ServingsPTM10 min

Orange tea with cinnamon and rosemary


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Directions

  1. Cut the orange into slices and add this together with the cinnamon, rosemary, tea bag to a heat resistant can.
  2. Pour the boiling water over it. Let the tea infuse for 5 minutes, then remove the tea bag.


Nutrition

10Calories
Fat0% DV0g
Protein0% DV0g
Carbs1% DV2g

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