Filter
Reset
Sort ByRelevance
Diane Carman-Young
Oreo icecream
Homemade ice cream, fast ice cream recipe from Oreo, whipped cream and condensed milk.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Crumble the biscuits: put them in the lockable bag and hit them with the rolling pin. The pieces must be about 1 cm in size.
-
Put the whipped cream and the condensed milk in a bowl and whisk the mixture with a mixer in about 5 minutes.
-
Stir in the cookie crumbs.
-
Spoon the mixture into the cake tin. Cover with cling film and freeze in 6 hours.
Blogs that might be interesting
-
40 minLunchflour, lemon zest, instant yeast, sugar, milk, egg, liquid honey, lemon juice, liquid baking product,little flakes with honey-lemon sauce -
85 minDessertVanilla ice cream, voice ginger, ginger syrup, dark brown sugar, Chinese five spice powder, pineapple, unsalted butter,caramelized pineapple with ginger ice cream -
15 minSnackmilk, marshmallow, marshmallow, lawyer, Chocolate sauce, orange liqueur, orange grater, strong coffee, espresso coffee, cinnamon powder,snowcup -
130 minDessertlemon, medium sized egg, butter, wheat flour, salt, dried yeast, Full Milk, granulated sugar, brown rum, tap water, fresh raspberries, fresh cream,cupcakes with rum
Nutrition
335Calories
Sodium5% DV120mg
Fat31% DV20g
Protein10% DV5g
Carbs11% DV33g
Fiber4% DV1g
Loved it