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Oriental chicken with brussels sprouts and white cabbage
 
 
4 ServingsPTM25 min

Oriental chicken with brussels sprouts and white cabbage


Chicken fillet strips with vegetables and Oriental sauce

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Directions

  1. Boil the rice according to the instructions on the package.
  2. Meanwhile, cook the sprouts in salted water for 5 minutes. Drain.
  3. Mix the chicken with the sunflower oil, sambal, sesame oil and sweet soy sauce. Heat the stir-fry stir fry the chicken 4 min.
  4. Add the sprouts and the chopped white cabbage and stir-fry for another 4 minutes.
  5. Serve the chicken and vegetables with the rice.


Nutrition

445Calories
Sodium0% DV1.400mg
Fat12% DV8g
Protein58% DV29g
Carbs20% DV61g
Fiber32% DV8g

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