Filter
Reset
Sort ByRelevance
JELLY_58
Oriental meatballs
A tasty recipe. The main course contains the following ingredients: meat, pink shrimps, spring onions, half-to-half-minced, fresh ginger root (grated), Chinese cabbage (in thin strips), medium dry sherry, cornstarch, oil, chicken broth and soy sauce.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the prawns and the spring onions fine and mix them with the minced meat, the ginger, cornstarch and salt and pepper to taste.
-
Knead the minced meat well and wipe 12 small balls with damp hands.
-
Heat the oil in a frying pan and fry the meatballs on high heat around brown.
-
Spoon the balls on a plate and keep them warm.
-
Scoop the Chinese cabbages through the shortening and add the chicken broth, sherry and soy sauce.
-
Bring the whole to the boil and let the coals shrink.
-
Place the meatballs on the Chinese cabbages and let them cook for 15 minutes on low heat.
-
Delicious with white rice..
Blogs that might be interesting
-
40 minMain dishlemon, leeks, chicken bouillon, chicken breast, walnuts, celeriac, freshly sour apples, whipped cream, mayonnaise, yogurt, sugar, raisins,richly filled Waldorf salad
-
55 minMain dishlime, (diet) margarine, Red pepper, fresh coriander, cucumber, salmon fillet, chili sauce,steamed salmon fillet with cucumber
-
230 minMain dishRed wine, Red wine vinegar, bay leaves, cloves, onion, winter carrot, slices of beef, butter, spice cake, Apple syrup, Apple, vinegar,sauerbraten 'simmering meat'
-
40 minMain dishrosemary needles, pancetta, borlotti canned beans, cannellini canned beans, canned chickpeas, large onion, traditional olive oil, chicken broth tablet, dried pasta,gino d'acampos napolitan pasta with three-bean sauce
Nutrition
500Calories
Sodium8% DV200mg
Fat57% DV37g
Protein60% DV30g
Carbs4% DV12g
Fiber4% DV1g
Loved it