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Melony1976
Oriental noodles with peanuts
A tasty recipe. The vegetarian main course contains the following ingredients: eggs, wok oil, oriental wok vegetables (400 g), garlic (squeezed), cherry tomatoes (halved), stir-fry (300 g), sweet soy sauce and peanuts (coarsely chopped).
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Ingredients
Directions
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Dissolve eggs with salt and pepper in bowl.
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Heat 2 liters of oil in woks.
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Eggs in wokkenschenken and stirring with wooden spatula to smooth mass creates.
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Prepare scrambled eggs in bowl and keep warm.
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Rest of oil in wok-heating and vegetable mix and garlic stir-fry for 5 minutes.
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Last minute to join.
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Meanwhile, cook for 2 minutes according to the instructions for cooking al dente.
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Drain and mix with vegetables with scrambled eggs and sweet soy marinade.
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Bake for another 2 minutes, carefully shoveling.
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Distribute over four large bowls and garnish with peanuts..
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Nutrition
730Calories
Sodium39% DV935mg
Fat55% DV36g
Protein66% DV33g
Carbs22% DV67g
Fiber8% DV2g
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