Filter
Reset
Sort ByRelevance
LC Debra
Oriental radish cocktail
A tasty recipe. The starter contains the following ingredients: fish, bunch of radish (about 175 g), Japanese rice vinegar, dry sherry, soy sauce, sugar, salt, salmon pieces (100 g), grated horseradish, Dijon mustard, mayonnaise and dainkon or cress (20 g ).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Wash radish, clean and pat dry with kitchen paper.
-
Cut radishes into thin slices.
-
Vinegar, 2 tablespoons of sherry and 1 teaspoon of soy sauce to stir into dressing.
-
Season with sugar and salt.
-
Dressing by scooping radish and letting it stand in for approx.
-
10 minutes.
-
Cut salmon pieces with the rest of soy sauce.
-
Fry horseradish, mustard, mayonnaise and 1 tablespoon of sherry in a bowl.
-
Cut daikonkers or garden cresses and distribute them over four cocktail glasses.
-
Spread the radish over it, withhold about 1 tablespoon.
-
Place shreds on top and distribute mayonnaise.
-
Garnish with trapped radish..
Blogs that might be interesting
-
30 minAppetizerfloury potatoes, baking flour, tap water, chicken broth tablet, raw ham, creme fraiche,cauliflower soup
-
140 minAppetizerScottish salmon fillet, fresh rosemary, extra virgin olive oil, oranges, olives, capers,salmon 'mi-cuit' with orange
-
60 minAppetizermilk, flour, caraway seed, salt, instant yeast, cumin, smoked mackerel, Greek yoghurt, chives, White pepper,mackerel grill with homemade crispbread
-
30 minAppetizergiant shrimp, fresh ginger, Red pepper, garlic, lime, coriander powder (ketoembar), five spice powder, ginger syrup, black pasta, Spaghetti, peanut oil, spring / forest onion,stir-fried shrimps with black pasta
Nutrition
135Calories
Sodium17% DV400mg
Fat14% DV9g
Protein14% DV7g
Carbs1% DV4g
Fiber12% DV3g
Loved it