Filter
Reset
Sort ByRelevance
vegetarianvegetarian
Reset
  • Ingredients
  • Diets
  • Allergies
  • Nutrition
  • Techniques
  • Cuisines
  • Time
Without

Organic
Vegan
Vegetarian
Alcohol Free
Egg-Free
Gluten-Free
Lactose-Free
Milk-Free (with lactose)
Meat-Free
Meat / Seafood-Free
Nut-Free
Peanut-Free
Shellfish-Free
Soy-Free
Low Fat

10g or less per serving

Low Calories

400 kcal or less per serving

High Fiber

6g or more per serving

Low Carb

30g or less per serving

Low Sodium

500mg or less per serving

Low Sugar

10g or less per serving

Baking
Grilling
Food Processor
Frying
Oven
Poaching
Slow Cooking
Steaming
Stewing
Stir Frying / Woking
American
Argentinian
Asian
Barbecue
Caribbean
Chinese
Dutch
East-European
French
Greek
Indonesian
Italian
Indian
Japanese
Mediterranean
Mexican
Middle Eastern
Moroccan
Scandinavian
Spanish
Surinamese
South African
South American
Thai
Turkish

Cooking time, less than:

5 min
10 min
15 min
20 min
30 min
45 min
1 hr
2 hrs
Oriental stock
 
 
4 ServingsPTM20 min

Oriental stock


A tasty recipe. The starter contains the following ingredients: fish, lemongrass (sereh), poultry fat (380 ml), fresh ginger root (in coarse slices), fish sauce, snow peas (cleaned), spring onions (in slanted rings), Dutch shrimps, cocktail shrimp and red pepper ( in oblique rings).

  Share
  Tweet
  Pin
  Whatsapp
  Print

Directions

  1. Cut the lemongrass stalk in half lengthwise.
  2. Bring the fondue with an equal amount of water, lemongrass, ginger and fish sauce to the boil and let it cook gently with the lid on the pan for 10 minutes.
  3. Cut the snow peas into a diamond shape.
  4. Cook the white of the spring onions and the snow peas for 2-3 minutes with the stock and heat the last minute the shrimps.
  5. Bring the soup extra to taste with fish sauce.
  6. Before serving, remove the lemongrass and ginger from the stock and sprinkle the red pepper over it and the green of the spring onion..

Blogs that might be interesting

onion and crying
onions are healthy seasonings

Nutrition

90Calories
Sodium33% DV800mg
Fat2% DV1g
Protein32% DV16g
Carbs1% DV4g
Fiber44% DV11g

Loved it

Reviews


more


    Donate - Crypto: 0x742DF91e06acb998e03F1313a692FFBA4638f407
    Loading