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Witchboudicca
Oventosti with vegagehackt and goat cheese
Tosti of Turkish bread, harissa, vega hacked, peppers, goat cheese and parsley.
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Ingredients
Directions
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Preheat the oven to 200 ° C.
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Mix the harissa with the vegage hack.
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Halve the bread across and spread with the vegagehackt, the pepper strips and cheese.
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Lay both halves apart for 10 minutes in the oven.
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Cut the parsley vinegar.
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Sprinkle the bread with the parsley. Place the top on the bread and cut into 6 pieces.
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Nutrition
335Calories
Sodium0% DV1.000mg
Fat18% DV12g
Protein44% DV22g
Carbs12% DV37g
Fiber20% DV5g
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