Filter
Reset
Sort ByRelevance
Tlc_adams
Flatbread with tomato and young cheese
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Heat the oven grill.
-
Place the wraps on the baking sheet and brush lightly with a brush of water against drying out.
-
Place the to with the cut side up and sprinkle with the basil. Grind a little pepper and possibly a little sea salt.
-
Sprinkle with a generous layer of grated cheese and place the baking sheet under the grill for about 3 minutes until the cheese has melted.
Blogs that might be interesting
-
20 minLunchtortilla wrap, iceberg lettuce, smoked chicken fillet, Red onion, mango, sour cream, fresh coriander,wrap with chicken and coriander cream
-
10 minLunchlight brown bread, brown casino bread, tomato ketchup, paprika, cayenne pepper, young cheese, chorizo, salami, olive,spanish sandwich
-
20 minLunchzucchini, smoked salmon cubes, fresh mint leaves, Greek yoghurt, egg, flour, olive oil,zucchini cookies with salmon
-
15 minLunchboiled beets, Red wine vinegar, chorizo (sausage), extra virgin olive oil, fine mustard, canned chickpeas, spinach (washed), soft goat's cheese 55,salad with beet and chorizo
Nutrition
320Calories
Sodium0% DV0g
Fat26% DV17g
Protein30% DV15g
Carbs8% DV24g
Fiber0% DV0g
Loved it