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Ryeslady
Sandwich with tomato tapenade, rye bread and cheese spread
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Ingredients
Directions
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Spread the firm white slices of bread with tomato tapenade and put some arugula on it.
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Spread the rye bread generously with the cheese spread and place it on the arugula with the buttered side.
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Slice the sandwiches diagonally and insert a skewer.
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Nutrition
225Calories
Sodium0% DV0g
Fat8% DV5g
Protein16% DV8g
Carbs12% DV35g
Fiber0% DV0g
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