Filter
Reset
Sort ByRelevance
Ryeslady
Sandwich with tomato tapenade, rye bread and cheese spread
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Spread the firm white slices of bread with tomato tapenade and put some arugula on it.
-
Spread the rye bread generously with the cheese spread and place it on the arugula with the buttered side.
-
Slice the sandwiches diagonally and insert a skewer.
Blogs that might be interesting
-
20 minLunchrhubarb, jelly sugar, orange grater, elstar apple, fresh mint,rhubarb jam with apple and mint -
15 minLunchshawarma strips, tomato, sambal, bread, grated cheese, lettuce, garlic sauce,tosti hairdresser's salon in the field -
20 minLunchfrozen puff pastry, puff pastry, egg, Apple, thyme, breakfast bacon, honey, syrup,puff pastry pie with bacon and apple -
25 minLunchchicken breast, garlic, olive oil, liquid baking product, ciabatta bread, hamburger bun, young leaf lettuce, cherry / Christmas, spring / forest onion, honey mustard dressing,burger of chicken fillet with bacon and salad
Nutrition
225Calories
Sodium0% DV0g
Fat8% DV5g
Protein16% DV8g
Carbs12% DV35g
Fiber0% DV0g
Loved it