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Ramboettrach
Pancakes with strawberry and blueberry
A tasty Dutch recipe. The vegetarian side dish contains the following ingredients: self-rising flour, milk, egg, butter, cinnamon syrup for coffee (bottle), blueberries, strawberries and yogurt with forest fruits ((portion staple).
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Ingredients
Directions
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In a bowl, mix the flour with milk, egg and pinch of salt into a smooth batter.
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Heat half of butter in frying pan and pour 3 portions of batter into each other with ladle.
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Small pancakes in 2 min.
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Per side golden brown baking.
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In the same way, fry 3 small pancakes with the rest of butter.
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Place a stack of 3 pancakes on two plates each.
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Spread cinnamon syrup and distribute fruit.
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Unleash yoghurts and create on or next to them..
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Nutrition
320Calories
Sodium0% DV1.305mg
Fat8% DV5g
Protein20% DV10g
Carbs20% DV59g
Fiber16% DV4g
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