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DPRYOR
Parmaburger
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Ingredients
Directions
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Wrap the burgers in a slice of Parma ham. Heat the butter in a frying pan and bake the burgers over and over in about 12 minutes. Warm the slices of mozzarella in the pan for the last minute.
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Spread the rolls with 1.5 tablespoon of pesto, toppings with the mozzarella and a slice of tomato. Put the citizen on it and decide with a big piece of rocket.
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15 minLunchcouscous, water, ready-to-eat avocado, goat cheese natural 45, radish, fresh flat parsley, lemon, traditional olive oil, sesame oil, mild sprout,couscous salad with goat's cheese, avocado and sprouts -
20 minLuncholive oil, large onion, dried thyme, sauerkraut, trough multigrain pistolets, sausage, mustard, tomato ketchup,wintry hot dogs -
10 minLunchhand apple, Red onion, zucchini, white coal, Red pepper, lemon, pickle, yogurt 0% fat, Zaanse mustard, extra virgin olive oil, fresh flat parsley, salted peanuts,crispy salad -
10 minLunchmedium sized egg, tuna pieces in water, capers, lemon mayonnaise, fresh fennel bulb, rolling fresh white bread, lamb's lettuce, wafer-thin chicken fillet,sandwich 'tonnato'
Nutrition
675Calories
Sodium0% DV0g
Fat62% DV40g
Protein72% DV36g
Carbs14% DV41g
Fiber0% DV0g
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