Filter
Reset
Sort ByRelevance
KMKIDMAN5
Parmesan potatoes with thyme
Try these delicious parmesan potatoes with thyme too
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the olive oil and fry the potatoes or potatoes in 10 minutes golden brown.
-
Add the balsamic vinegar and the thyme.
-
Mix the potatoes with the Parmesan cheese.
Blogs that might be interesting
-
30 minSmall dishChestnut mushroom, olive oil, garlic, fresh ginger, spring / forest onion, coriander, cream cheese, flour, beer, ketjapmarinademanis, egg, sunflower oil,beignet of stuffed mushrooms -
10 minSide dishcelery, rucola lettuce, corn salad with beetroot, vinaigrette, Croutons,crispy rucola salad -
15 minSmall dishbig mushrooms, herb butter, garlic, parsley,Mushrooms in Garlic butter -
10 minSide dishcooking technique: vegetable chips
Nutrition
390Calories
Sodium0% DV0g
Fat26% DV17g
Protein30% DV15g
Carbs15% DV44g
Fiber0% DV0g
Loved it