Filter
Reset
Sort ByRelevance
Luv2Cook4Her
Party nuggets
A tasty recipe. The main course contains the following ingredients: poultry, oil, chicken nuggies, yoghurt, mayonnaise and Fiësta mix for dipping sauce.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Fold a nice napkin around each cup. Stick it with adhesive tape.
-
Remove the baking sheet from the oven and grease it with the oil. Use the frying brush for this. Preheat the oven to 200 ° C or gas oven setting 4.
-
Place the nuggies on the baking tray. Put on oven mitts and slide the baking sheet into the oven. Fry the nuggies in about 12 minutes until they are crispy.
-
Meanwhile stir together the yoghurt, the mayonnaise and the mix for dipping sauce and add 2 tablespoons of water.
-
Put on oven mitts and remove the baking sheet from the oven. Use a meat tongs or spatula to remove the nuggies from the baking tray. Put seven nuggies in each cup and add a nice blob of sauce.
-
40 minMain dishblonde lentils, fresh thyme, bay leaves, salmon fillet, olive oil, shallots, garlic, Red wine vinegar, lemon, decoration sauce,lentils with grilled salmon -
65 minMain dishsticking potato, traditional olive oil, cheese onions, onion, Black Angus citizen, smoked cheese 45, medium sized egg, Apple, mustard, vinegar, cut endive, raw vegetables onion, hamburger slices,Dutch burger with homemade fries and crispy raw salad -
50 minMain dishblack pepper grain, sea salt, Ketoembar ground coriander, fennel seed, mustard seed, rib eye, peanut oil, lime, fresh fresh mint, Greek yoghurt, garlic,ribeye with garlic, yogurt and mint -
15 minMain dishtraditional olive oil, baby potatoes, fresh green asparagus, Cream sauce, fresh chives, fresh salad dressing honey-mustard, rucolasla melange, Dutch shrimps,green asparagus with cream sauce
Nutrition
370Calories
Sodium36% DV875mg
Fat37% DV24g
Protein34% DV17g
Carbs7% DV20g
Fiber20% DV5g
Loved it