Filter
Reset
Sort ByRelevance
Jrusseleac
Passion fruit role
A tasty recipe. The vegetarian dessert contains the following ingredients: eggs, powdered sugar, patent flour, cornstarch, passion fruit (halved (or 150 g raspberries)), fresh mint ((15 g), the leaves chopped) and mascarpone (cheese).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 175 ° C.
-
Bring a layer of water to a boil in a pan.
-
Break the eggs in a heat-resistant bowl, hang them over the pan with hot water (the bowl must not touch the water).
-
Clamp the bowl and turn the heat down.
-
Add a pinch of salt and 125 grams of icing sugar to the eggs.
-
Beat for 10 minutes with the mixer until a thick, airy cream.
-
Remove the bowl from the heat, strain the flour and cornstarch above it and quickly fold it through.
-
Spoon the mixture onto the baking sheet covered with parchment paper and spread it out to a rectangle measuring 30 x 35 centimeters.
-
Fry the whole in 10-15 minutes until lightly browned and done.
-
Remove the dough from the oven and place it upside down on the counter (top should be outside).
-
Wait 2-3 minutes, roll the dough and let it cool.
-
Roll out the cooled dough carefully.
-
Mix the fresh mint with the mascarpone and divide this over the dough.
-
Spoon the passion fruit empty, scoop the flesh on the mascarpone and roll the dough again.
-
Sprinkle with the rest of the icing sugar..
Blogs that might be interesting
-
20 minDessertseedless, cognac, cinnamon, whipped cream, vanilla sugar, macaroons,macaroon pastry with grapes
-
20 minDessertgelatin, White chocolate, milk, whipped cream, sugar, orange liqueur, orange grater, protein, candied orange shreds,white chocolate mousse with orange
-
20 minDessertliquid honey, ginger powder (djahé), fresh fig, banana, fresh pineapple, shaved almonds,grilled fruit
-
30 minDessertfrozen puff pastry, milk, custard powder, sugar, egg, apricot jam, almond shavings,puff pastry tart with baked custard and apricot jam
Nutrition
140Calories
Sodium1% DV20mg
Fat6% DV4g
Protein10% DV5g
Carbs7% DV22g
Fiber20% DV5g
Loved it