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Livelovelaugh13
Pasta From The Oven With Leeks And Zucchini
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Ingredients
Directions
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Preheat the oven to 180 ° C. Boil the pasta al dente, drain and drain.
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Heat the olive oil and stir-fry the leek and zucchini with salt and pepper for 3-4 minutes. Mix in the salami and pasta. Spoon the mixture into an oven dish.
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Mix the crème fraîche with the eggs and half of the cheese and pour over the pasta. Mix the rest of the cheese with breadcrumbs and sprinkle over the dish. Place the pasta dish in the middle of the oven for 20 minutes.
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15 minMain dishzucchini, Chestnut mushroom, garlic, traditional olive oil, sliced onions, basis for pasta sauce basil, fresh ravioli funghi porcini, sprig of rosemary,ravioli with basil sauce
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45 minMain dishorange, garlic, mild paprika, leaf parsley finely chopped, olive oil, chicken breast, breakfast bacon, look artichoke hearts, cocktail vine tomatoes,chicken packages with artichoke hearts and orange
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80 minMain dishlemon, olive oil, harissa, ground coriander, chicken fillet, cherryto,chicken kebabs
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35 minMain dishonion, traditional olive oil, half-to-half-chopped, deep-frozen green beans, Red Pesto, fresh mashed potatoes, fresh cream cheese with herbs,minced meat dish with cream cheese puree
Nutrition
930Calories
Sodium0% DV0g
Fat75% DV49g
Protein68% DV34g
Carbs28% DV85g
Fiber0% DV0g
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