Filter
Reset
Sort ByRelevance
GLORIA LEE
Pasta salad with brie
Pasta salad with ham, brie and arugula.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the pasta al dente according to the instructions on the package and allow to cool under cold running water.
-
Cut the brie into pieces and the ham into cubes. Cut the tomatoes into pieces.
-
Cut the arugula into pieces. Drain the corn.
-
Mix the pasta with the tomato, corn, brie, ham and dressing. Season with salt and pepper. Garnish with arugula.
Blogs that might be interesting
-
25 minMain dishPork roast, butter, orange, dried apricots, meat broth from tablet, mustard, Orange Marmelade, apricot jam,roulade with orange-apricot sauce
-
25 minMain dishtraditional olive oil, small onion, spiced meatballs, sugo isolana tomato sauce in pot, Broccoli, Grana Padano cheese flakes,meatballs in Italian tomato sauce
-
55 minMain disholive oil, eggplant, zucchini, egg, hüttenkäse, grated mature cheese, leaf parsley, fresh oregano, (black olives,frittata with eggplant and zucchini
-
20 minMain dishextra virgin olive oil, couscous, chicken fillets, kofta, chickpeas, fresh coriander,couscous chicken with coriander
Nutrition
610Calories
Sodium41% DV980mg
Fat37% DV24g
Protein60% DV30g
Carbs22% DV66g
Fiber20% DV5g
Loved it