Filter
Reset
Sort ByRelevance
Suzy Q
Pasta salad with egg
Delicious pasta salad with asparagus, egg and smoked meat.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel the asparagus all around with a peeler from just below the cup and remove the woody bottom.
-
Cook the asparagus pan for 5 min. Turn off the heat and let it stand for 10 minutes in the hot water.
-
Meanwhile, cook the pasta until done. Drain and rinse cold under running water. In the meantime, cook the eggs in 8 min. Hard.
-
Let the eggs scare, peel them and cut them into pieces.
-
Mix the mayonnaise with the lemon juice. Then mix the pasta with the mayonnaise.
-
Drain the asparagus and cut into pieces. Cut the smoked meat into strips. Mix the asparagus, egg tarts, arugula and the smoked meat through the pasta. Season with salt and pepper.
Blogs that might be interesting
-
30 minMain dishfrozen chopped spinach, green lasagne sheets, pesto mild pasta sauce, cooking cream light, frozen cocktail shrimp, grated cheese, cucumber, mixed salad,green lasagne with shrimps and pesto sauce
-
55 minMain dishgreen coal, olive oil, onion, dried Italian herbs, Aunt fanny pizza dough with a jar of sauce, shawarma strips, grated mature cheese,winter pizza with green cabbage and shawarma
-
25 minMain dishoranges, saffron, fish bouillon tablet, olive oil, Red onion, cinnamon, victoria perch fillet, chili pepper from the mill, fresh coriander,stew with victoria perch
-
15 minMain dishsalt, Tortiglioni, butter, green asparagus, fresh parsley, (freshly ground) pepper, ham cheese cubes,tortiglioni with ham cheese
Nutrition
500Calories
Sodium0% DV1.025mg
Fat26% DV17g
Protein56% DV28g
Carbs19% DV58g
Fiber16% DV4g
Loved it