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Onwingosfdragons
Pears from the oven with walnut crumble
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Ingredients
Directions
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Preheat the oven to 180 ° C. Cut the pears in quarter lengthwise. Remove the cores and sprinkle the wedges with lemon juice.
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Spoon the pears with apple syrup and cranberries and place in an oven dish.
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Mix the flour, butter, sugar, lemon zest and muesli in a bowl and fry with the fingertips into a crumbly mixture. Spoon the nuts through the crumbly dough.
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Spread the mixture over the pears and fry the pear crumble in the oven for 30-40 minutes until golden brown and done. Serve with the yogurt.
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Nutrition
680Calories
Sodium0% DV0g
Fat48% DV31g
Protein22% DV11g
Carbs29% DV86g
Fiber0% DV0g
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