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MAIDMARION11111
Peasant stew with sausage
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Ingredients
Directions
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Heat the oil in a large frying pan and fry the garlic, onion and sausage meat for about 5 minutes.
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Add the rosemary, tomato cubes, kidney beans and capuchins and let the lid on the pan simmer for about 20 minutes at a low setting.
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Add the kale, warm for about 5 minutes and season with salt and pepper.
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10 minMain dishlittle gem, surimi flakes, Caesar Dressing, capers, Parmesan cheese, Breadsticks,crab caesar -
30 minMain dishsweet onion, traditional olive oil, pancetta, risotto rice, dry white wine, vegetable stock, unsalted butter, Parmigiano Reggiano, arugula,risotto with sweet onion and bacon -
35 minMain dishgourmandine, cleaned sprouts, minced meat for meatballs, medium sized egg, Japanese breadcrumbs, unsalted butter, (peanut) oil, water, beef broth tablet, wheat flour, Elstar apple,Dutch meatballs with sprouts and apple -
190 minMain dishribbed, mustard, thyme leaves, olive oil, Red onion, winter carrot, parsnip, Red wine, meat fond,ribs from the oven
Nutrition
400Calories
Sodium0% DV0g
Fat25% DV16g
Protein48% DV24g
Carbs11% DV33g
Fiber0% DV0g
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