Filter
Reset
Sort ByRelevance
Chez Christine
Penne with pumpkin and raisins
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oil and fry the onion for about 5 minutes.
-
Add the pumpkin cubes and spices and stir fry for another 5 minutes.
-
Place a lid on the pan and simmer for about 10 minutes. Meanwhile, cook the penne.
-
Stir the raisins through the pumpkin and season with salt and pepper. Scoop the pasta through and sprinkle with the nuts.
-
40 minMain dishcourgettes, half-to-half-chopped, dried tomatoes on oil, dried Provençal herbs, tomato cubes, garlic, sugar, olive oil,zucchini stuffed with minced meat -
210 minMain dishRed onion, white wine vinegar 2 tablespoons, mustard, cabbage, thick winter root, solid potatoes, steamed mackerel, chives, flat leaf parsley,spitskola salad with carrots and mackerel -
30 minMain dishred-skinned potato, Red onion, garlic, (olive oil, fennel seed, free-range bacon patties, rainbow root mix, cress,rainbow roots with potato and bacon steaks from the oven -
20 minMain dishbasmati rice, lemon, sunflower oil, Thai fish sauce, Red pepper, garlic, Roast beef, Red onion, fresh coriander, fresh fresh mint,marinated roast beef with fried coriander rice
Nutrition
420Calories
Sodium0% DV0g
Fat15% DV10g
Protein22% DV11g
Carbs23% DV69g
Fiber0% DV0g
Loved it