Filter
Reset
Sort ByRelevance
Chez Christine
Penne with pumpkin and raisins
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oil and fry the onion for about 5 minutes.
-
Add the pumpkin cubes and spices and stir fry for another 5 minutes.
-
Place a lid on the pan and simmer for about 10 minutes. Meanwhile, cook the penne.
-
Stir the raisins through the pumpkin and season with salt and pepper. Scoop the pasta through and sprinkle with the nuts.
-
90 minMain dishsplit peas, shoulder Chops, lean bacon cubes, water, dried laurel leaves, crumbly potato, pea soup vegetable, low-fat smoked sausage,Pea-soup step-by-step
-
15 minMain dishpotato dumplings, chorizo, spicy cocktail sauce, mixed salad, garnish mix of white cheese and olives, mussels in spicy sauce,Spanish salad with potato, chorizo and spicy mussels
-
15 minMain dishfresh ginger, lime, miso soup, sesame oil, Japanese soba noodles, Broccoli, nori sheet, fresh crayfish, raw vegetables radish mix,noodle salad with misodressing
-
25 minMain dishwalnut, zucchini, winter carrot, lemon juice, olive oil, mixed mushroom, garlic, cayenne pepper, spring / forest onion, White wine, demi crème fraîche, vegetable stock, herbal broth, Parmesan cheese,vegetable tagliatelle with mushrooms and nuts
Nutrition
420Calories
Sodium0% DV0g
Fat15% DV10g
Protein22% DV11g
Carbs23% DV69g
Fiber0% DV0g
Loved it