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Bri Caffee
Pickled lemon with thyme
A tasty recipe. The vegetarian side dish contains the following ingredients: lemons (9 cleaned and 4 pressed out), sea salt (coarse) and thyme (box 15 g).
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Ingredients
Directions
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Cut 5 lemons in length in quarters but do not cut them completely.
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Fill each with 2 tbsp sea salt.
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Put them in and around with thyme sprigs in the preserving jar add the lemon juice.
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Add 3 tbsp sea salt.
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Store in the refrigerator for 1 month.
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Remove the flesh and cut the skin finely.
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Tasty with grilled chicken or in salads..
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Nutrition
10Calories
Sodium17% DV405mg
Fat0% DV0g
Protein0% DV0g
Carbs1% DV2g
Fiber16% DV4g
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