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Melanie Pino
Pineapple slush
A tasty recipe. The vegetarian drink with alcohol contains the following ingredients: ripe pineapple, fresh ginger root, (Australian) white wine, fresh basil and ice cubes.
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Ingredients
Directions
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Peel the pineapple, cut the seeds and cut the flesh into cubes.
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From ginger, grate 2 teaspoons (rest is not used).
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In the blender or food processor, pineapple with wine, ice cubes, grated ginger and basil.
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Serve in tall glasses..
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Nutrition
70Calories
Sodium22% DV520mg
Fat38% DV25g
Protein34% DV17g
Carbs3% DV10g
Fiber24% DV6g
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