Filter
Reset
Sort ByRelevance
Terese The Novelist
Pita bread with lamb and tomato relish
A tasty recipe. The lunch contains the following ingredients: meat, onion, (olive) oil, garlic, cherry tomatoes (250 g), salt, tabasco, low-fat lamb shank patties, pepper, pita bread and rocket salad (75 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel onion and cut into thin rings. Heat 3 tablespoons of oil in frying pan and gently stir golden rings in approx. 6 minutes. Peel and squeeze garlic. To wash and quarter cut. Add garlic and Christmas to onion and infuse approx. 3 minutes. Season with salt and tabasco. Let the relish cool down.
-
Cut lamb into cubes and sprinkle with salt and pepper. Heat residual oil in frying pan and roast lamb in approx. 5 minutes. Meanwhile, roast pita bread in toaster and cut open. Fill in pita bread with lettuce melange, half of tomato relish, lamb and rest of relish.
Blogs that might be interesting
-
30 minLunchmedium sized egg, chilled hüttenkäse cheese, baking powder,cloud rolls -
20 minLunchself-raising flour, baking powder, old cheese, milk, buttermilk, egg, sunflower oil, pine nuts, butter,muffins with old cheese and pine nuts -
30 minLunchegg, grated cheese, mayonnaise, buttermilk, chive sprigs, Red pepper, snack cucumbers, ready-made pancakes natural, carrot,pancake wraps with egg salad and crispy vegetables -
20 minLunchbutter, sugar, Apple, chicory, watercress, lamb's lettuce, fricandeau, honey, mustard, Red wine vinegar, sunflower oil,chicory salad with caramel apple and fricandeau
Nutrition
420Calories
Sodium39% DV945mg
Fat38% DV25g
Protein44% DV22g
Carbs9% DV27g
Fiber52% DV13g
Loved it