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Rich1213
Pizza napolitana
Fish pizza with tuna, anchovies and capers.
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Ingredients
Directions
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Preheat the oven to 220 ° C.
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Prepare the pizza dough according to the instructions on the packaging.
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Spread the dough over the baking sheet and brush with the tomato sauce. Drain the tuna. Divide the tuna into pieces over the pizza.
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Sprinkle the capers over it. Drain the anchovies and spread over the pizza. Sprinkle the cheese over it.
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Fry the pizza in the center of the oven for about 25 minutes until done. Divide the arugula over the hot pizza. Serve immediately.
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25 minMain disholive oil, (table) potatoes, garlic, Tabasco, steak, butter, miniature flasks, curly lettuce melange, honey mustard dressing,spicy grilled steak with corn -
65 minMain dishRed pepper, chicken drumsticks, Mango Chutney, fresh coriander, lime, cherry tomatoes on the branch,sticky chicken drumsticks from the oven -
25 minMain dishRed pepper, sticking potato, winter carrot, onion, fish bouillon tablet, garlic, cumin seed, dried laurel leaves, saffron, tomato cubes, tap water, Macaroni, frozen cod fillet, capers,Tunisian Chowder -
35 minLunchminced beef, onion, shallot, garlic, white bread crumbs, cumin powder (djinten), cinnamon powder, cayenne pepper, olive oil, full yogurt, garlic, fresh fresh mint, frozen fresh mint, paprika,köfte with yoghurt mint sauce
Nutrition
590Calories
Sodium0% DV2.545mg
Fat31% DV20g
Protein76% DV38g
Carbs21% DV62g
Fiber16% DV4g
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